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 574-229-9973 or email 
Mark Allen mark@mcdiamond.com

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Grilled Jalapeno Stuffed Peppers

12 Jalapeno peppers washed
Cut tops off and use potato peeler to remove seeds and ribs inside peppers
6 Strips Crispy Bacon
1-8oz Philadelphia Cream Cheese Chive & Onion or Choose Several Different Flavors

Mix cream cheese with bacon bits and fill peppers.
Keep different flavors in separate plastic bags refrigerate till needed.
Place foil over grill to keep flames from
touching pottery.
Place Jalapeno Cooker filled with stuffed
pepper on grill.
Let cook 5-10 minutes over medium heat
till peppers are soft, and cheese is bubbling.
Remove from heat sprinkle with shredded cheddar or jack cheese and serve.